Gorenje EC647A21XV Manual de Instruções

ENDETAILED INSTRUCTIONS FOR USE OF ELECTRIC FREE STANDING COOKERwww.gorenje.comwww.gorenje.com

10TECHNICAL SPECIFICATIONS(DEPENDING ON THE MODEL) 3.5 kWxxxxxxSER. Nr: XXXXXXART. Nr:maxTN XXXXXPn :TYPE: XXXXXX220-240V ~220V-240V, 50/60H

11479762IMPORTANT SAFETY INSTRUCTIONSCAREFULLY READ THE INSTRUCTIONS AND SAVE THEM FOR FUTURE REFERENCE.This appliance may only be used by children ag

12479762WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.Only use the temperature probe recomme

13479762Oven door become very hot during operation. A third glass is installed for extra protection, reducing the temperature of the outside surface (

14479762BEFORE USING THE APPLIANCE FOR THE FIRST TIMEIf your cooking hob has conventional cooking zones, switch them on to the maximum power for 3 to

15479762 Rapid cooking zones (only with some models) can operate with greater power than regular cooking zones, which means they can heat up more quic

16478516CONTROL OF THE TWO-RING COOKING ZONE: The area of the two-ring cooking zone can adapt to the size and the form of your cookware.To activate t

17479762- Use quality cookware with fl at and stable bottom.- Pan bottom and cooking zone diameters should be the same.- Tempered glass cookware wit

181Rotate the SETTINGS KNOB (-/+) and first set the minutes; then, the cursor will switch to hours. After three seconds, the settings will be saved. T

19STEP 2: CHOOSING THE COOKING SYSTEMRotate the knob (left and right) to select 0COOKING SYSTEM (see program table).The selected icon will appear on t

We thank you for your trust and the purchase of our appliance.This detailed instruction manual is supplied to make the use of this product easier. Th

20478516SYSTEM DESCRIPTION SUGGESTED TEMPERATURE °CBOTTOM HEATER AND FANThis is used for baking leavened but low-rising pastry and for preserving frui

211Select the COOKING SYSTEM. Selected icon will appear on the display and PRESET TEMPERATURE will flash.2Select the COOKING SYSTEM. Selected icon wil

22Setting the cooking time In this mode, you can define the duration of oven operation (cooking time). Set the desired cooking time. First set the min

23Setting the minute minderThe minute minder can be used independently of the oven operation. The longest possible setting is 24 hours.During the last

24STEP 4: SSELECTING ADDITIONAL FUNCTIONSCHILD LOCK Activate it by touching the CHILD LOCK key. The "key" icon will light up on the display.

25ACOUSTIC SIGNALLoudness of the acoustic signal can be set when no timer function is activated (only the time of day is displayed).Press the TEMPERAT

26 After the end of the cooking process and after the oven has been switched off, declining temperature is displayed down to 50 °C.All timer settings

27479762DESCRIPTIONS OF SYSTEMS (COOKING MODES) AND COOKING TABLESIf your desired food cannot be found in the cooking table, find information for simi

28Turn the COOKING SYSTEM SELECTOR KNOB to rapid preheating.PRESET TEMPERATURE will be displayed. This temperature setting can be adjusted.478516COOKI

29479762Roasting meat:Use enamel coated, tempered glass, clay, or cast iron pan or tray. Stainless steel trays are not suitable as they strongly refle

3CONTENTS479762INTRODUCTIONPREPARING THE APPLIANCE FOR THE FIRST USECOOKING STEPSMAINTENANCE & CLEANING TROUBLE-SHOOTING4 ELECTRIC FREE STANDING

30478516Baking pastryOnly use one level and dark baking sheets or trays. In light-coloured baking sheets or trays, the browning of the pastry will be

31479762Tip UseIs the cake done? • Pierce the cake at the top with a wooden toothpick or skewer. If there are no traces on the pick or the skewer when

32478516Preheat the infrared (grill) heater for five minutes.Supervise the cooking process at all times. The meat may burn quickly due to high tempera

33479762Grilling table – large grillType of food Weight (g) Guide (from the bottom)Temperature (°C)Cooking time (minutes)MEATBeefsteak, rare 180 g / p

34478516Cooking with the rotisserie (depending on the model)1Insert the skewer support into the 3rd guide from the bottom and place the deep tray into

35Type of food Weight(g)Guide level(from the bottom)Temperature(°C)Cooking time(min)MEATDuck * 2000 2 150-170 80-100Pork roast 1500 2 160-170 60-85Por

36478516Food Guide (from the bottom)Temperature (°C) Cooking time (minutes)Cheesecake, short crust 2 150-160 65-80Pizza * 2 200-210 15-20Quiche Lorrai

37479762Roasting with a meat probe (depending on the model)In this mode, set the desired temperature of the food core. The oven operates until the foo

38478516Only use the probe intended for use with your oven.Make sure the probe does not touch the heater during cooking.After the cooking process, the

39479762Roasting meat:Use enamel coated, tempered glass, clay, or cast iron pan or tray. Stainless steel trays are not suitable as they strongly refle

4ELECTRIC FREE STANDING COOKER(DESCRIPTION OF THE OVEN AND EQUIPMENT – DEPENDING ON THE MODEL)Cooking hob (conventional or glass ceramic)DoorDrawerGui

40478516Baking pastryPreheating is recommended.Biscuits and cookies can be baked in shallow baking sheets on several levels simultaneously (2nd and 3r

41479762Type of food Guide (from the bottom)Temperature Cooking time (minutes)FRUITStrawberries 2 180 20-30Stone fruits 2 180 25-40Fruit mush 2 180 25

42478516Food Amount (L) T = 170 °C – 180 °C until bubbles appear in the jars / until liquid in the jars starts to simmerTemperature at the start of si

43Turn the COOKING SYSTEM SELECTOR KNOB to defrosting. TIME will be displayed. This time setting can be adjusted. Press the START key.479762DEFROSTING

44MAINTENANCE & CLEANING479762Be sure to unplug the appliance from the power supply and wait for the appliance to cool down.Children should not cl

45479762Before each use of the glass ceramic surface, wipe off the dust or any other impurities that could scratch the surface, from both the hob and

46479762Use special glass ceramic cleaners for stubborn dirt. Observe the manufacturer's instructions. Be sure to thoroughly remove any cleaner r

47479762CONVENTIONAL OVEN CLEANINGYou may use the standard cleaning procedure to clean stubborn dirt in the oven (using cleaners or an oven spray). Af

481 Turn the COOKING SYSTEM SELECTOR KNOB to Aqua Clean. 2. Set the TEMPERATURE KNOB to 70 °C.2 Pour 0.6 l water into the glass tray and place it int

49479762REMOVING AND CLEANING WIRE AND TELESCOPIC EXTENDIBLE GUIDESOnly use conventional cleaners to clean the guides.ABABA Hold the guides by the bot

5479762APPLIANCE DRAWERDo not store combustible, explosive, volatile or temperature-sensitive items (such as paper, dish cloths, plastic bags, cleaner

50479762INSTALLING THE CATALYTIC INSERTSOnly use conventional cleaners to clean the guides.Remove the wire guides or extendible guides.1Mount the guid

51479762CLEANING THE OVEN CAVITY CEILING(depending on the model)Upper grill heater is foldable to allow easier cleaning of the oven cavity ceiling. Be

52479762REMOVING AND INSERTING THE OVEN DOOR1First, fully open the door (as far as it will go).2A Rotate the stoppers all the way back (in case o

53479762DOOR LOCK (depending on the model)Open the door lock by gently pushing it to the right with your thumb while simultaneously pulling the door o

54479762REMOVING AND INSERTING THE OVEN DOOR GLASS PANEOven door glass pane can be cleaned from the inside, but it has to be removed first. Remove the

55479762REPLACING THE BULBThe bulb is a consumable and therefore not covered by warranty. Before changing the bulb, remove the trays, the grid, and th

56TROUBLESHOOTING TABLEIf the problems persist despite observing the advice above, call an authorized service technician. Repair or any warranty claim

57DISPOSAL479762Packaging is made of environmentally friendly materials that can be recycled, disposed of, or destroyed without any hazard to the envi

58479762COOKING TESTFood tested in compliance with the EN 60350-1 standard.Conventional bakingDish Equipment Guide (from the bottom)System Tempera-tur

59479762GrillDish Equipment Guide (from the bottom)System Tempera-ture (°C)Cooking time (minutes)Toast*Wire shelf/grid4 240 1:10-1:20Minced meat patty

6479762OVEN EQUIPMENT AND ACCESSORIESGLASS BAKING DISH is used for cooking with all oven systems. It can also be used as a serving tray.The GRID is us

E_MULTI_IL+ en (11-14)

7479762With telescopic extendible guides, first pull out the guides of one level and place the grid or the baking tray onto them. Then, push them in w

8CONTROL UNIT(DEPENDING ON THE MODEL)1COOKING ZONE KNOB, REAR LEFT2COOKING ZONE KNOB, FRONT LEFT4COOKING SYSTEM SELECTOR KNOB5aCHILD LOCK KEY5bVALUE D

96TEMPERATURE KNOB 7COOKING ZONE KNOB, FRONT RIGHT8COOKING ZONE KNOB, REAR RIGHT5eSTART/STOP KEY5dVALUE INC-REASE KEYNOTE: The keys will respond bette